#24 - La La cosa nel cinema


                   The Tea at the Bottom of the Teapot


The Director:Lou Maho

Producers:Eddy Matalon and Marc Olivier Louveau

Published by Ojai Film Festival on August 31,2019










link1:The film

#20 I brevetti della cosa

 1-  The Ornamental design of a kettle


The inventor: Heida L. Thurlow

Current assignee: Lentrade D/b/a Chantal Cookware Corp Lentrade Inc ,USD796246S1,United States


The date of the patent: September 5 2017












2-  The Universal lid system and methods



The inventors: Jill Portman Gary Shinner


Current Assignee Peet's Coffee Inc,US9826849B2,United states


The date of the patent :November 28 2017









link1: The patent of the ornamental design of the kettle

link2: The Patent of the lid system









#27 - Il museo della cosa

           

                                              The Island Teapot Museum









Located in the middle of Kent in England, this museum opened in 2002 and currently count around 7100 teapots which are exposed in small rooms according to shapes, colours, topics or countries. The 15000£ permanent exhibition of the owner Mrs Blazye entered the Guinness world record in 2004 for being the largest collection in the world but in 2011 it was considered as the second biggest collection in the world as a man in China gathered 30000 teapots. The collection of Mrs Blazye include teapots in the shape of everyone like Princess Diana  and Winston Churchill .



The teapots are classified according to subjects such as science-fiction ,politics, sport, transport, celebrities, music and animals .
For instance in the picture above the first row of the shelves contain teapots made by the famous English potter Lorna Baily, the second include some historical buildings, the third show some teapots with american flag quilt patterns and the fourth contain teapots with tropical features.




The shelves in this picture are predominated by flower motifs while the picture below emphasises farm animals teapots.









#18 - In cucina

                          Teapot in the culinary world

The Moroccan tea recipe

I was inspired by the previous blogs of  2014 and I thought an authentic way to connect the teapot to the culinary  world  would be to present  the recipe of the Moroccan tea. The typical Moroccan  tea serving  is  made  with  a (Berrad) Moroccan teapot, an ornate tray, and tea glasses  and one important step within the preparation method is that Moroccan teapots should be placed directly over the fire.


  • Add the green tea in you Berrad (Moroccan teapot)
  • Boil the water
  • Add  ¼ cup of the boiled water to tea to clean it and throw the dark water away
  • Fill the Berrad with the boiled water.
  • Lower the heat and  boil off the tea 
  • After turning off the heat, add fresh mint and sugar  and leave it for 3 minutes .
  • Poor up the tea in glasses.


An interesting culinary book: ''The Culinary tea, more than 150 recipes''


Always talking about recipes, when browsing the internet I found  a culinary book that exposes around 150 popular recipes with all the ingredients and tips on how to prepare different types of tea.





link2: Cynthia Gold and Lise Stern, ''Culinary tea, more than 150 recipes'' Uk, Hachette,UK,2010.


#25 - La cosa a casa

              

Teapots at home




Like many cultures, teapot is an important item in the Moroccan culture. Whether taking a cup of tea in the morning or having friends for afternoon tea, the teapot is crucial for all these uses. Serving guests using the teapot is a cherished ritual and tea is prepared in the kitchen and then presented to the visitors in the dinning room. Therefore the kitchen and the dinning room are the places where teapots are usually used. 






In addition to their function for brewing tea , the ornate pots are used as a pieces of art and are kept in dinning rooms and traditional salons for decoration purposes.